KFC recipe collection - conspiracy versions

elshaper · 28-10-2015, 11:55 AM

We knew this but nothing more horrible than seeing the raw material.
http://forum.davidicke.com/showthrea...wpost&t=301203

So share your truly delicious KFC-like recipe.

kizzie has already contributed...
Grain free KFC ...yes we like the word FREE

http://www.ditchthecarbs.com/2014/09/05/grain-free-kfc/

elshaper · 06-05-2017, 02:03 PM

This could be it! The ultimate spice mix.

KFC Original Recipe Drumstick
200 Calories VS 160 Calories

Prep: 5 minutes
Deep Fry @ 350°F: 5 minutes
Bake @ 450°F: 20 minutes
--------------------------------------------------------------------------------------
Equipment:
• Deep Fryer: http://amzn.to/1MRHIG5
• Batter Pro: http://amzn.to/2bE3wdI

Ingredients:
• Drumsticks & Thighs
• Buttermilk
• All Purpose Flour
• Oil for Frying

11 Secret Herbs & Spices:
• 2/3 tsp Salt
• 1/2 tsp Thyme
• 1/2 tsp Basil
• 1/3 tsp Oregano
• 1 tsp Celery Salt
• 1 tsp Black Pepper
• 1 tsp Dried Mustard
• 4 tsp Paprika
• 2 tsp Garlic Salt
• 1 tsp Ground Ginger
• 3 tsp White Pepper

--------------------------------------------------------------------------------------
Directions:

1) Double up on the 11 Secret Herbs & Spices into 2 separate bowls

2) Coat roughly 8 pieces of chicken in 1 bowl and add buttermilk until the chicken is submerged completely. Cover & refrigerate overnight.

3) In the second bowl, add 2 Cups of All Purpose Flour

4) Drain the buttermilk off the chick and place in the flour mixture. If you don't have a "BatterPro" you can use a large brown paper bag. Toss your chicken in this and shake it until fully coated.

5) Deep fry at 350°F for 5 minutes or until golden brown. If you're oil is really light you can fry for the entire duration it takes for the internal temperature of the chicken to reach 165°F. But if your oil is dirty, take your chicken out when the color is what you want and then finish it off in the oven. It should take approximately 15-20 additional minutes for the chicken to reach 165°F.

TIP: The drumsticks will most likely finish before the thighs because they are smaller in size.

Try this one as well. Looking good.

elshaper · 11-04-2018, 10:27 AM

Quote:

Originally Posted by Seeingithowitis

You can always make home made chicken curry and southern fried style chicken. The KFC chicken is the lowest quality chicken money can be wasted on.

Try this for your own home made 'KFC'.
http://allrecipes.co.uk/recipe/32222...n-fillets.aspx

elshaper · 15-01-2019, 05:12 PM

wingwang · 15-01-2019, 06:42 PM

I think this is from Cheech & Chong, not sure though...

"You god damn Kentucky Fried Chicken eating mother fucker...!"

28-10-2015, 11:55 AM	#1
elshaper Inactive Join Date: Jan 2012 Location: Pandæmonium Posts: 25,965 Likes: 5,575 (3,762 Posts)	KFC recipe collection - conspiracy versions We knew this but nothing more horrible than seeing the raw material. http://forum.davidicke.com/showthrea...wpost&t=301203 So share your truly delicious KFC-like recipe. kizzie has already contributed... Grain free KFC ...yes we like the word FREE http://www.ditchthecarbs.com/2014/09/05/grain-free-kfc/

06-05-2017, 02:03 PM	#2
elshaper Inactive Join Date: Jan 2012 Location: Pandæmonium Posts: 25,965 Likes: 5,575 (3,762 Posts)	This could be it! The ultimate spice mix. KFC Original Recipe Drumstick 200 Calories VS 160 Calories Prep: 5 minutes Deep Fry @ 350°F: 5 minutes Bake @ 450°F: 20 minutes -------------------------------------------------------------------------------------- Equipment: • Deep Fryer: http://amzn.to/1MRHIG5 • Batter Pro: http://amzn.to/2bE3wdI Ingredients: • Drumsticks & Thighs • Buttermilk • All Purpose Flour • Oil for Frying 11 Secret Herbs & Spices: • 2/3 tsp Salt • 1/2 tsp Thyme • 1/2 tsp Basil • 1/3 tsp Oregano • 1 tsp Celery Salt • 1 tsp Black Pepper • 1 tsp Dried Mustard • 4 tsp Paprika • 2 tsp Garlic Salt • 1 tsp Ground Ginger • 3 tsp White Pepper -------------------------------------------------------------------------------------- Directions: 1) Double up on the 11 Secret Herbs & Spices into 2 separate bowls 2) Coat roughly 8 pieces of chicken in 1 bowl and add buttermilk until the chicken is submerged completely. Cover & refrigerate overnight. 3) In the second bowl, add 2 Cups of All Purpose Flour 4) Drain the buttermilk off the chick and place in the flour mixture. If you don't have a "BatterPro" you can use a large brown paper bag. Toss your chicken in this and shake it until fully coated. 5) Deep fry at 350°F for 5 minutes or until golden brown. If you're oil is really light you can fry for the entire duration it takes for the internal temperature of the chicken to reach 165°F. But if your oil is dirty, take your chicken out when the color is what you want and then finish it off in the oven. It should take approximately 15-20 additional minutes for the chicken to reach 165°F. TIP: The drumsticks will most likely finish before the thighs because they are smaller in size. Try this one as well. Looking good. Last edited by elshaper; 06-05-2017 at 02:09 PM.

15-01-2019, 05:12 PM	#4
elshaper Inactive Join Date: Jan 2012 Location: Pandæmonium Posts: 25,965 Likes: 5,575 (3,762 Posts)