LastOneLeftInTheCounty Posted March 15 Author Share Posted March 15 On 3/12/2023 at 5:41 PM, alexa said: YHWH Hates You Eating Swine and This Is Why Just watched this for the first time, I’d heard of this before but never seen it. Are we sure it’s not just the phosphoric acid in the cola reacting with the sodium nitrate preservative in the pork, pushing it out into strings? Are they really alive? It looks like the same white stuff that accumulates on the outside of bacon and other meats when you cook them, it’s just water (filler) and sodium nitrate (preservative). Or maybe not! I want to see them actually moving on their own, not wiggling from the pressure of a chemical reaction. Then I’ll really believe it 2 1 Quote Link to comment Share on other sites More sharing options...
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